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Where ancient dynasties meet timeless flavors — discover the heart of China's past
Xi'an is one of the birthplaces of Chinese civilization, serving as the capital for 13 dynasties over more than 3,000 years. As the eastern terminus of the legendary Silk Road, this city has been a melting pot of cultures, ideas, and flavors for millennia.
Walk atop the ancient city wall, marvel at the Terracotta Army standing guard for over 2,000 years, and lose yourself in the vibrant alleyways of the Muslim Quarter. Every corner of Xi'an tells a story of emperors, merchants, and artisans who shaped the course of history.
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Attractions, culture, and cuisine that make this city unforgettable
One of the greatest archaeological discoveries of the 20th century — thousands of life-sized clay soldiers, horses, and chariots buried with China's first emperor.
The best-preserved city wall in China, dating back to the Ming Dynasty. Cycle or walk along the top for panoramic views of old and new Xi'an.
A towering Buddhist pagoda built in the Tang Dynasty, surrounded by beautiful gardens, fountains, and the vibrant Da Ci'en Temple complex.
A bustling labyrinth of narrow streets filled with street food stalls, artisan shops, and the Great Mosque — one of the oldest and most renowned in China.
The iconic symbol of Xi'an, standing at the exact center of the ancient city. Climb to the top for stunning views of the four main streets radiating outward.
Xi'an was the capital of the Tang Dynasty, China's golden age of art, poetry, and international exchange. Discover its lasting legacy in museums, architecture, and festivals.
As the eastern starting point of the Silk Road, Xi'an was a cosmopolitan hub where merchants, monks, and travelers from across Asia and Europe converged for centuries.
With over 3,100 years of history and 13 dynasties calling it home, Xi'an preserves an unparalleled collection of palaces, temples, and tombs from China's imperial past.
Experience the ancient Tang Dynasty music and dance performances that bring to life the royal court's grandeur, performed with authentic instruments and costumes.
Often called the "Chinese hamburger," this beloved street snack features slow-braised pork or lamb stuffed into a crispy, freshly baked flatbread.
Famous for their incredible width and the most complex Chinese character in their name, these hand-pulled noodles are served with chili oil, vinegar, and garlic.
A hearty lamb soup where you tear flatbread into tiny pieces yourself before the chef drowns them in rich, aromatic broth with tender lamb and glass noodles.
A refreshing cold dish of silky wheat- or rice-based noodles tossed with cucumber, bean sprouts, vinegar, and chili oil — perfect for Xi'an's warm summers.
A sour and spicy noodle soup with a unique flavor profile, featuring hand-pulled noodles in a broth with aged vinegar, chili, and local vegetables.
Curated holiday packages that include this incredible city
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